Minimum 40 People
(Pre dinner menu only)
Antipasto Platter
$18.50pp exc gst Includes:
Marinated Kalamatta olives
Sundried Tomatoes
Artichokes
Eggplant
Cured Salami
Prosciutto
3 types of cheeses (including Brie, Blue and cheddar)
Crackers, Nuts, and fresh fruits
Bread and Dips
$17.50 pp exc gst (choice of 4 items)
- Homemade Dips (choose 2 dips)
- Tuna
- Avocado
- Tapenade
- Smoked Mackeral
- Pesto
- Hummus
- Baba Ganoush
- Cheese, Kabana, Biscuits
- Mini Quiche
- Vol Au Vents
- Quiche Lorraine
- Vegetarian Spring Rolls
- Mini Dim Sims
- Mini Sausage Rolls
- Cheese and Bacon Pinwheels
- Chicken and Cream Cheese Ribbon Sandwiches
$22.50 ppp exc gst (choice of 4 items)
- Salt and Pepper Squid with Aoli
- Crispy Pork Belly with Hoisin Dipping Sauce (GF)
- Smoked Tassie Salmon with Blinis
- Thai Fish Cakes with Sweet Chilli Sauce
- Tandoori Lamb Cutlets (GF)
- Whitebait Fritters with Garlic Aioli
- Greek Lamb Kebabs with Tzatziki (GF)
- Chicken Kebab with Macadamia Sate Sauce (GF)
- Buffalo Chicken Wings with Gorganzola Dipping Sauce (GF)
- Tempura Prawns with a Tartare Dipping Sauce
- Duck Spring Rolls
- Coral Trout and Prawn Spring Rolls
- Rare Wagyu Beef with Béarnaise Sauce (GF)
- Silverbeet and Ricotta Tart in a Walnut and Almond Crust (GF) (V)
- Vegetarian Spring Rolls (V)
- V – Vegetarian
- GF – Gluten Free