CAIRNS SPIT ROAST AND
GOURMET BARBECUE CATERING
MENU FIVE

BUFFET STYLE MENU

Children 5 - 12 yrs old
40 or Fewer
41 - 70 Persons
71 - 100 Persons
101 Plus

$17.50 GST inc
$1130.00 GST inc
$28.40 GST inc
$27.40  GST inc
$26.40 GST inc

THIS COST INCLUDES:

Selection of Cold Meats - (choose 4)
Glazed Ham on the Bone
Stuffed Pork Loin
Roast Chicken
Lamb Leg
Beef Sirloin
Rolled Filled CHicken
Prawns at $4 pp extra cost
Seafood Plates made up on request

Hot Dishes (All Served with Rice) - (Choose 3)
Chicken A La King
Beef Stroganoff
Lamb with Spinach Sauce
Thai Chicken in Coconut Curry
Lamb Roganthost
Beef Curry
Braised Kangaroo
Sweet and Sour Fish
Veal in Fresh Basil
Coq Au Vin
Veal Tortellini in Cream
Mushroom Sauce
Spaghetti with Chicken
Spaghetti with Bolognaise

Selection of Salads - (a choice of 4)
Potato Salad with Fresh Chives and Homemade Mayonnaise
Coleslaw (Homemade Mayonnaise)
Mediteranean Salad with Feta and Olives
Fresh Pasta Salad with Pesto
Fresh Green Bean Salad with Ham and Cherry Tomatoes
Mescalin Style Tossed Salad
Rice Salad with Fresh Herbs and Cajun Seasoning
Caesar Style Salad/Salad Nicoise
Thai Noodle Salad/Tabouli

Served with Freshly Baked Bread Rolls and Butter
Sauces and Condiments

Selection of Sweets (a choice of 6 sweets)
Baked Cheesecakes
Chocolate Mousse Torte
Blackforest Torte
Mississippi Mud Cakes
Glazed Fresh Fruit Flans
Fresh Fruit Salad
Peach and Pear Bourdaloue
Apricot and Cherry Strudel
Quondong and Apricot Tart
Apple Cake with Crumble Topping
Torta Tiramisu
Pavlova


All crockery, cutlery, serviettes, linen, tablecloths, tables for salads/sweets, chefs and staffing are included in cost.

Christmas Pudding and Fruit Mince Pies available over Christmas.

To Book A Function, click here or email us for a quotation.